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Ten Mile Tea Farm

Award-winning, organic teas from the mountains of Yunnan

Who we are

We are a family-run tea farm based on the life's work of 张芳赐 (Zhang Fangci), renowned Professor of Tea at Yunnan Agricultural University, best known for his work re-cultivating our signature Ten Mile Tea from the brink of extinction. At Ten Mile Tea, we are proud to build on Professor Zhang's legacy by sharing his passion with the world. All of our teas are organically grown, hand-picked, and fermented at our tea farm in Yunnan to provide you a truly unique tea experience.

"吃水要吃吴井水,
喝茶要喝十里香"
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